Today’s project is a fun one–a Halloween Candy Kabob I created using small sour cream containers. If you’d like to create your own, you only need a few simple items.
- patterned paper
- bamboo skewers
- adhesive
- hole punch
- stamps, embellishments and ribbon of choice
First thing you’ll do is create 3 sour cream containers in the size of your choosing. If you’ve never made a sour cream container before, they are super easy! Here is a video I made a few years back on how to make one to help get you started.
Before you seal up the ends of your sour cream containers, you’ll want to punch a hole through the center of each (to allow you to easily slide the skewer through them.) Once you seal one end, be sure to fill it up with candy before sealing the other side.
Then it’s just a matter of embellishing it. I’m in love with CTMH’s Monstrous Halloween Bundle–the Stamp Set is so cute and with it’s coordinating Thin Cuts dies, it’s a grand slam!
To make sure the sour cream containers don’t slide down the bamboo skewer, I tied some ribbon around the last one and used a Glue Dot to secure it. It provides a little extra peace of mind!
And with the Monstrous Halloween Stamp Set, you definitely want to have some googly eyes!! They are the perfect finishing touch!
Here’s a supply list for this project:
- Monstrous Halloween Thin Cuts Bundle (Z4006)
- Black Memento Ink (Z899)
- Pansy Stamp Pad (Z2804)
- Willow Stamp Pad (Z2807)
- Tangerine Stamp Pad (Z2809)
- Lagoon Stamp Pad (Z2895)
- Desert Sand Stamp Pad (Z2818)
- Vivid Green Shin Han Marker (Z2466)
- Golden Yellow Shin Han Marker (Z2452)
- Jeepers Creepers Paper Packet (X7211B)
- Adventure Fundamentals (Z3253)
- Black Shimmer Trim (Z1809)
- Black & Gold Ribbon (Z3197)
- Glue Dots (1772)
- Clear Shimmer Brush (Z3293)
- Googly Eyes
Have fun making your own Candy Kabob! And if you need any supplies to create one, please visit MY ONLINE CTMH STORE.